Our Story
Laulima Farm is a 13-acre family farm in Kipahulu valley surrounded by lush green mountainsides. Laulima got started in 1996 and has been farmed using organic practices since the beginning. We are continually evolving to include more sustainable and ecologically sound practices on the land.
The farm always has an amazing group of people to work on the land. We have a large orchard with hundreds of varieties of tropical fruits including coffee, cacao (chocolate), avocado, papaya, banana, durian, jackfruit, zapotes, and citrus. We also have tropical field crops like pineapple, ginger, turmeric & popcorn to name a few.
All harvesting and processing is done by hand. This ensures high quality from the beginning to the end. We are committed to honoring food as the sacred thing that it is and taking care of the land as best we know how.
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At Laulima Farm we are all about natural living, growing, and eating food that nourishes us.
We love sharing our experiences with others whether it be when people come to volunteer, stop by our farm stand or attend a farm workshop.
Our mission is that we can inspire people from all walks of life to realize that we are interconnected with nature while making farming and healthy delicious food accessible to all.
When we realize our dependency on nature we can appreciate it more, and ideally, take better care of the Earth. Come check us out!